Product details
Winemaking:
Wine made from grapes grown in clay-limestone soils on slopes, fermented in open lagares (traditional stone troughs), with foot treading and spontaneous fermentation. Aged in used French oak barrels, with bâtonnage (blendering), for approximately 9 months.
Grape Varieties:
Semillon
Tasting Notes:
Straw colour, floral and minty aroma; textured palate, smooth tannins and a velvety finish.
Store and Serve Advices:
Serve at 10-12 ºC.
Food Pairing:
Excellent with structured fish dishes, poultry, mushrooms, and oven-baked cuisine.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent