Product details
Winemaking:
Grapes harvested in early September during the night. Fermented in barrels throughout the alcoholic and malolactic fermentation process. After fermentation, it was placed in a concrete vat where bâtonnage was carried out for up to 1 month before bottling.
Grape Varieties:
Chardonnay
Tasting Notes:
Vibrant yet restrained aroma of white fruit with a mineral touch. Magnificent body with a very long finish.
Store and Serve Advices:
Serve at 12ºC.
Food Pairing:
Excellent with grilled or baked oily fish, such as cod dishes. Also very good with strong cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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