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Winemaking:
Wine produced from vineyards planted on clay soils in well drained slopes, this wine was fermented in low capacity stainless steel tanks at 18ºC.
Grape Varieties:
Fernão Pires,Arinto
Tasting Notes:
citrus coloured wine, fruity and fresh aroma. Good acidity and balanced in the mouth, with pleasant end of mouth.
Store and Serve Advices:
Serve at a temperature of 8 to 10°C.
Food Pairing:
Delicious with freshly shucked oysters or scallop sashimi with tomato.
Allergens:
Contains sulphites.
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