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Grape Varieties:
Baga
Tasting Notes:
With a very elegant "Provence" colour, the nose shows a nutty or eucalyptus, as well as ripe red fruit. In the mouth a good and balanced acidity is felt. With a medium body, an elegant greasiness is felt, the fruit of the bâtonnage, which gives it some complexity with flavours such as cherry or blackberry.
Store and Serve Advices:
Serve at a temperature of 6-8ºC.
Food Pairing:
Perfect to pair with grilled meat and fish dishes. Due to the good acidity and greasiness, it accompanies dishes with some fat.
Allergens:
Contains sulphites.
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