Product details
Winemaking:
The grapes, previously destemmed, underwent pre-fermentation maceration at low temperatures for 24 hours. Fermentation took place in 10,000-litre vats with temperature control, not exceeding 28ºC. After fermentation, the wine underwent prolonged maceration (cuvaison) for 15 days. Aged for eight months in French and American oak barrels.
Grape Varieties:
Tinta Roriz,Touriga Nacional,Syrah,Alicante Bouschet
Tasting Notes:
Intense ruby colour, with great concentration on the nose. Very rich aroma with a great combination of ripe red fruits with some floral notes, well integrated with spicy notes from the oak aging. In the mouth, great complexity with notes of plums and blackberries, well integrated with ripe tannins. The finish is rich and elegant.
Store and Serve Advices:
Serve at 16°C.
Food Pairing:
It goes well with meat dishes, sausages and cured cheese.
Allergens:
Contains Sulphites.
Reviews and Awards:
. Gold medal Berliner Wine Trophy 2025.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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