Quinta de Seara D'Ordens Fine Ruby Port
Ruby colour. Fruity aroma. Complex flavour and balanced. Predict that the wine maintain a positive ageing, freshness and youth during next years.
$10.91
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Winemaking:
Stalk 100%, tanning mill in traditional foot treading and vats with pumping and automatic temperature control. Ageing for 10 months in casks, 16 months in vats, 6 months in French oak barrels ½ and 3 months in bottle.
Stalk 100%, tanning mill in traditional foot treading and vats with pumping and automatic temperature control. Ageing for 10 months in casks, 16 months in vats, 6 months in French oak barrels ½ and 3 months in bottle.
Grape Varieties:
Old Vines
Tasting Notes:
Ruby colour. Fruity aroma. Complex flavour and balanced. Predict that the wine maintain a positive ageing, freshness and youth during next years.
Store and Serve Advices:
Store horizontally at a ± 15º C, constant temperature. Best served at 15 - 18ºC.
Food Pairing:
Goes well with Goat and sheep blue Cheeses, red meats, light chocolates and fresh deserts.
Allergens:
Contains sulphites.
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