Winemaking:Wine with an indication of the year of harvest, obtained from the vinification of one of the recommended grape varieties, produced using the stonemasonry process and subjected to a minimum of 20 years' continuous ageing in wood, with organoleptic characteristics of exceptional quality.
Grape Varieties:
Sercial
Tasting Notes:
Sercial is used to make the driest of Madeira styles growing, as it does, in the most elevated of the island's vineyards. D'Oliveras Colheita wines are aged for as long as possible in barrel and are bottled just before export to gain maximum complexity.
Store and Serve Advices:
This wine was naturally aged in casks and bottled in its purest state. To show it at its best serve between 13ºC and 14ºC. Should be kept in a cool dry place. This wine was filtered and does not require decanting. It was bottled ready for drinking and will keep well several months after opening.
Food Pairing:
Delicious with desserts. Can be served with fruits, especially pineapple, fruit salad, rich cakes, strong cheeses or chocolate. Also good with coffee as a digestive.
Allergens:
Contains sulphites.
Reviews and Awards:
. 20 points in Vinum Wine Magazine;
. 94 points in CellarTracker;
. 93 points in Wine Spectator Magazine;
. 18 points in Jancis Robinson.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
By buying this product you can collect up to
Share Product
