Product details
Winemaking:
Manual selection when the grapes are received, fermentation in granite lagares with foot treading. Aged for 12 months in 300 litre French oak barrels.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Deep ruby colour. The aroma is complex, fresh and elegant, with ripe black fruits and balsamic notes. The palate is firm and intense, with balanced acidity and a long, persistent finish where notes of fruit emerge with great balance and elegance.
Store and Serve Advices:
Best served between 17ºC-18ºC.
Food Pairing:
It goes well with matured, stewed or roast meat, game and spicy dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
. 94 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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