Product details
The harvest of these grapes began on September 16th in a plot located in the Torto river valley, in the "heart" of Cima Corgo, and they were transported to the winery in 350 kg pallets. This was followed by cooling in a cold chamber. After destemming, crushing, and pre-fermentation maceration in a mechanical lagar at 14°C, fermentation took place in stainless steel tanks with temperature control. The batch aged in stainless steel tanks for 18 months.
Grape Varieties:
Field Blend
Tasting Notes:
A ruby-coloured wine with an intense and complex aroma of wild red berries and slight notes of plum. On the palate, present and delicate tannins, well-defined fruit notes, complex and with a balanced finish. Ideal to drink now or to cellar for the next 5 to 7 years.
Store and Serve Advices:
Ready to consume. It is recommended to store in a cool place, at a constant temperature (ideal storage temperature 12ºC), away from light and in a horizontal position.
Food Pairing:
Ideal to accompany meat dishes, such as grilled red meats, roast beef and aged cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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