Product details
Winemaking:
A blend made from Touriga Nacional, Alfrocheiro, Tinta Roriz and Tinto Cão from 40 year old vineyards, fermented 100% with stalks. In the middle of the process, to avoid the astringency of the tannins, we interrupt the contact with the skin. It aged for 12 months in 300L barrels and then it was staging for another 8 months in the bottle before leaving for the market.
Grape Varieties:
Touriga Nacional,Alfrocheiro,Tinta Roriz,Tinto Cão
Tasting Notes:
Clear and open colour. It shows a very fresh aroma, very mineral, with wild fruits, spices and reduction notes. In the mouth it is fresh, with a well-defined acidity, very polished tannins and long, deep and delicate at the end of the mouth.
Store and Serve Advices:
Best served at a temperature around 16-18°C.
Food Pairing:
Excellent with all kinds of meat dishes, especially for accompany grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 92 points in Revista de Vinhos;
. 18,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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