Ramos Pinto Vintage Port 2000
  • Ramos Pinto Vintage Port 2000
  • Ramos Pinto Vintage Port 2000
  • Ramos Pinto Vintage Port 2000
Ramos Pinto Vintage Port 2000
93 pts Jamie Goode - An exceptional dark colour with blue tones. It presents a complex ensemble of aromas that combines red fruit compote, ripe plum and small-berried fruits with notes of dark chocolate and pepper. Elegant and well-structured on the palate, extremely full-bodied and full of fruit flavours, a good concentration and firm tannins that will give it great ageing potential. A seductive, warm finish that is long-lasting and velvety.
€73.70
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By buying this product you can collect up to 7 point points. Your cart will total 7 points that can be converted into a voucher of €0.70.

Quantity
Em Stock
Type
Vintage Port
Region
Port wine
Varieties
Touriga Nacional,Tinta Roriz,Tinta Barroca,Old Vines
Year
2000
Bottle Size
750 ml
Volume
20%
Winemaker
João Nicolau de Almeida

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Last time this product was added to a cart: 08/21/2021

Winemaking:
The grapes are trodden by foot in troughs. Fermentation lasts four to five days, producing an excellent extraction.

Grape Varieties:
Touriga Nacional,Tinta Roriz,Tinta Barroca,Old Vines

Tasting Notes:
An exceptional dark colour with blue tones. It presents a complex ensemble of aromas that combines red fruit compote, ripe plum and small-berried fruits with notes of dark chocolate and pepper. Elegant and well-structured on the palate, extremely full-bodied and full of fruit flavours, a good concentration and firm tannins that will give it great ageing potential. A seductive, warm finish that is long-lasting and velvety.

Store and Serve Advices:
Should be opened two hours before serving and decanted. Serve between 17º and 18º C. Store the bottle on its side, in a cool, dry and dark place.

Food Pairing:
Served after dinner, it pairs well with cheeses from the Serra da Estrela region of Portugal, Stilton, Gorgonzola and other full-fat cheeses. An ideal accompaniment to a strong cigar.

Reviews and Awards:
. 93 points in Jamie Goode;
. 91 points in Wine Enthusiast Magazine;
. 90 points in Wine & Spirits Magazine;
. 89 points in CellarTracker;
. 89 points in Stephen Tanzer;
. 88 points in Wine Spectator Magazine;
. 18 points in Revista de Vinhos;
. 17 points in Jancis Robinson.

JMV0097
9998 Items

Specific References

Reviews
Grade 
    — Jamie Goode     —    07/01/2016

93 points - Ramos Pinto Vintage Port 2000

Very deep colour. Fresh, fruity nose with well defined liquoricey edge. Rich with great concentration and balance on the palate. Some lovely savoury fruit here. Nice structure. Very good/excellent 93/100, possibly more in time

Grade 
    — Wine Enthusiast     —    07/01/2016

91 points - Ramos Pinto Vintage Port 2000

Showing slightly better than it did a year ago when last reviewed, the 2000 boasts sweet plum fruit, ample earthiness and refined spice flavors. As vintage Ports go, it's not the biggest or most concentrated, but shows a fine sense of harmony and balance.

Grade 
    — Wine Spectator     —    07/01/2016

88 points - Ramos Pinto Vintage Port 2000

Pretty young Port. Aromas of crushed berries and orange peel, with a hint of fresh herbs. Full-bodied, slightly sweet, with plenty of ripe fruit and firm tannins. Medium finish. Better than from barrel. Best after 2007.

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Ramos Pinto Vintage Port 2000

93 pts Jamie Goode - An exceptional dark colour with blue tones. It presents a complex ensemble of aromas that combines red fruit compote, ripe plum and small-berried fruits with notes of dark chocolate and pepper. Elegant and well-structured on the palate, extremely full-bodied and full of fruit flavours, a good concentration and firm tannins that will give it great ageing potential. A seductive, warm finish that is long-lasting and velvety.
Write your review

Producers

Specials

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€106.86 Price
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