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The name Newhall has been squeezed and distilled from the best of the Algarve citrus. The category of Newhall oranges used in the distillation of this gin is one of the most appreciated in the Algarve area. It is a gin made up of two individual distillations of 5 botanicals, including the Newhall Algarve orange peel, juniper and mint. It is a gin with a fresh citrus aroma, very versatile in its own and easy to work with.
Tasting Notes:
It is a gin made up of two individual distillations of 5 botanicals, including the Newhall Algarve orange peel, juniper and mint. It is a gin with a fresh citrus aroma, very versatile in its own and easy to work with.
Storage:
It should be stored upright, in a dry place with a constant temperature between 10-20º and avoiding direct light.
Perfect Serve:
The preparation of this gin with citrus zest prolongs the freshness of the mint that the gin has in its mouth composition, giving a feeling of extreme citrus freshness.
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