Quinta do Ferro Vinhão Red 2017
Inky red colour. Aroma of red fruits and berries. Slight taste of wild berries, full-bodied, persistent and soft in the end of mouth.
CHF6.30
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Winemaking:
Fermentation at controlled temperature, with advanced technology while maintaining respect for traditional methods.
Fermentation at controlled temperature, with advanced technology while maintaining respect for traditional methods.
Grape Varieties:
Vinhão
Tasting Notes:
Inky red colour. Aroma of red fruits and berries. Slight taste of wild berries, full-bodied, persistent and soft in the end of mouth.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
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