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Grape Varieties:
Tinta Negra
Tasting Notes:
This wine of fifty years reveals marked tertiary characteristics resulting from the long maturation with very old American oak casks and is expressed in great style and quality revealing good acidity and concentration, being a good example of the identity of the Tinta Negra.
Store and Serve Advices:
As an aperitif serve at a temperature of 10ºC; as a dessert wine serve at 16ºC.
Food Pairing:
It is excellent as a digestive and goes well with desserts and cheeses.
Allergens:
Contains sulphites.
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