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Meia-Dúzia Fig and Orange with Cinnamon Jam
Meia-Dúzia Fig and Orange with Cinnamon Jam
Meia-Dúzia
1 star Great Taste Awards - This fig jam, variety pingo de mel, produced in the region of Trás-os-Montes, Portugal, is a sweet, tasty fruit with a consistent pulp, mixed with orange from the Algarve region: a sweet and sour fruit jam, finished with cinnamon.
$4.48
/ $5.17
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Quantity
Em Stock
Type
Jams
Bottle Size
75 g

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Last time this product was added to a cart: 11/08/2023

Promotion valid from the 1st of October 2023 up to the 31th of December 2023 and subject to the available stock

Appellation:
This fig jam, variety pingo de mel, produced in the region of Trás-os-Montes, Portugal, is a sweet, tasty fruit with a consistent pulp, mixed with orange from the Algarve region: a sweet and sour fruit jam, finished with cinnamon.

Ingredients:
Fig, orange, sugar, cinnamon, citrus pectin and lemon juice. No additives.

Nutritional declaration per 100g:
Energy Value 175,3 kcal/732,4 Kj; Lipids 0,319g; of which Saturated 0,061g; Carbohydrates 43,4g; of which sugars 42,6g; Proteins 0,633g; Salt 0,02g.

Tasting Notes:
This fig jam, variety pingo de mel, produced in the region of Trás-os-Montes, Portugal, is a sweet, tasty fruit with a consistent pulp, mixed with orange from the Algarve region: a sweet and sour fruit jam, finished with cinnamon.

Storage:
Store at room temperature, free of moisture, dirt or other factors that may cause contamination or product changes. Store in the fridge after opening.

Perfect Serve:
Ideal for pairing with cheeses, Serra de Estrela Cheese (DOP), “Brie de Meaux“, “Brie de Melun“ (DOP), “Gorgonzola“ (DOP), “Leyden“ Cheese (IGP). Also ideal to accompany Foie-gras, curd cheesecake and desserts.

Reviews and Awards:
. 1 star Great Taste Awards 2017.

Meia-Dúzia
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99988 Items

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Meia-Dúzia Fig and Orange with Cinnamon Jam

1 star Great Taste Awards - This fig jam, variety pingo de mel, produced in the region of Trás-os-Montes, Portugal, is a sweet, tasty fruit with a consistent pulp, mixed with orange from the Algarve region: a sweet and sour fruit jam, finished with cinnamon.
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