Product details
Hand-picked in 25kg boxes. 100% destemming followed by crushing. Fermentation took place in stainless steel vats at a controlled temperature between 20 and 22ºC - for approximately 12 days. Partial aging for 3 months in French oak barrels.
Grape Varieties:
Touriga Nacional
Tasting Notes:
Aged in French and American oak for 3 months. Ruby colour, concentrated and delicate aroma, revealing fresh ripe fruit (cherry and plum), some toast and chocolate, hints of violets, rockrose and spices. In the mouth it is very elegant with fine and smooth tannins, expressive fruit and a long and very greedy finish.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18°C.
Food Pairing:
It goes perfectly with dishes with strong aromas and flavors, such as stews, traditional lamb dishes, black pork and game.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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