Product details
Winemaking:
The grapes coming from Quinta da Pacheca Touriga Nacional vineyard, after a careful selection were taken to the winery in plastic boxes. The grapes were completely destemmed and slightly crushed. After this the must was transferred to the stone tanks (lagares) were the grapes were foot trodden and fermented for 10 days. After the malolactic fermentation in stainless steel vats the wine was racked into new French oak barrels for 14 months.
Grape Varieties:
Touriga Nacional
Tasting Notes:
It has a very concentrated flavour with balsamic oak notes, red fruit and bergamot aroma. Deep on the palate, round with silky tannins with a long and fresh finish.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 18 points in Vinho Grandes Escolhas;
. 17,5 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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