Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. Today, five Symington cousins share responsibility for every aspect of the company and personally make the Graham’s wines.
91 pts Wine Enthusiast - It has a deep tawny colour. ON THE NOSE, it shows complex nutty aromas combined with hints of honey and figs. ON THE PALATE, rich...
93 pts Jamie Goode - It has an amber, golden tawny colour. ON THE NOSE, it shows an excellent bouquet with a characteristic „nutty‟ character and delicious...
95 pts Wine Spectator - It shows a light, orange-tinted amber colour. Magnificent nose showing an array of dried fruits. A matured, concentrated palate with...
96 pts Wine Spectator - It shows a golden amber colour, with a pale green tinge at the rim, denoting great age. Very complex with a powerful fragrance that...
98 pts Revista de Vinhos - The wine's captivating deep orange-brown hue, framed by the dark walnut-colored base and pale green halo, is a sign of quality in...
Fresh, light and aromatic, Blend Nº12 will pleasantly surprise who is already familiar with port wine, being at the same time accessible for those who never had the...
It is the first White Port specifically created to be mixed with other beverages. Lighter, more vibrant and fresher than any other White Port on the market. The grape...
96 pts Robert Parker - The deep orange-brown colour reflects the concentration of almost eighty years of cask ageing. Complex aromas of caramel, praline...
98 pts Wine Spectator - The deep reddish-brown centre reflects the wine's incredible concentration, while the pale ochre halo signals its venerable age. A...
96 pts Robert Parker - Captivating coppery tones, with subtle shades of pale orange and green in the halo, denoting its venerable age. It has fascinating aromas...
96 pts Jamie Goode - Deep orange-brown core with red-brown rim and beautiful gradations of pale amber and green along the surface edge. Aromas of marzipan and...
95 pts Robert Parker - Coppery centre with a pale bronze edge. The broad range of aromas reveals sultanas, quince preserve and a combination of subtle caramel,...
92 pts CellarTracker - The nose is exquisitely aromatic with a magnificent array of vanilla, soft butterscotch and quince, combined with exotic and spicy notes...
95 pts Robert Parker - Amber-brown colour, incredibly intense and deep. Aromas of rose petals, oriental spices and dark honey, overlaid with sweet balsamic...
94 pts Wine Enthusiast - Deep orange-brown centre with a halo of intense copper tones. Aromas of quince jam with hints of vanilla and soft caramel, as well as...
Still relatively young, even after 12 years in oak casks, this wine provides seductive aromas of caramel, sweets, cake, marmalade and a subtle touch of maple syrup....
87 pts Stephen Tanzer - Reddish tawny colour, with ripe fruit aromas nicely balanced by hints of dried fruits, and on the palate slightly dry, elegant and smooth.
16,5 pts Vinho Grandes Escolhas - It has a deep ruby colour. ON THE NOSE, rich perfumed, packed with red and black fruits of the forest. ON THE PALATE, sweet...
17 pts Revista de Vinhos - With a deep dark red colour, the Graham's Natura is faithful to Graham's style, nose with a pleasantly fresh, floral and elegant and...
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