Amber colour. Complex aromas caramelised nuts, leather and tobacco. Velvety in the palate, it is very elegant and perfectly balanced with...
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Amber colour. Complex aromas caramelised nuts, leather and tobacco. Velvety in the palate, it is very elegant and perfectly balanced with...
94 pts Revista de Vinhos - Citric colour, with a delicate mineral aroma, typical of the grape variety and the influence of the Atlantic...
It impresses on the nose, with green apple, enormous freshness, breadth, complexity, exciting game between acidity and sweetness. Long...
92 pts CellarTracker - Spirity and slightly earthy on the nose, dried apricots and hazelnuts on the palate. Very elegant and smooth. A...
93 pts Revista de Vinhos - A fresh wine where the aromatic characteristics of the variety don't disappoint.
87 pts Revista de Vinhos - Golden colour. Aroma of ripe tropical fruit and orange marmalade. In the mouth is complex, creamy with...
92 pts Revista de Vinhos - It is rich in floral notes, lime and apricot, mineral and presenting with mild barley. In the tasting, it...
90 pts Revista de Vinhos - Intense aroma reminiscent of "pez", presenting firm and lively tannins in the mouth. Hints of olive and...
19 pts Vinho Grandes Escolhas - While its youthful and intense colour is slightly lighter than that of the 2012 vintage, this wine...
Great character and complex flavours, dried fruits and fine oak, very demandingly, mixed with spices. Full and firm, artful in the taste....
18 pts Revista de Vinhos - colour yellow straw loaded. Aroma of hazelnuts, melon, honey, iris flower and toasted bread. Elegant palate...
93 pts Revista de Vinhos - Ruby colour. Complex and intense, where black ripe fruit stands out in balancing with the spices gained from...
95 pts Rober Parker - Over 40 Years Very Old Tawny Port is a blend of old Ports with an average age of over 40 years, aged in very old...
90 pts Robert Parker - Very dark red colour, complex in the nose, clear red fruits. On the palate, strength and robustness. Excellent...
A sensation of wild aromas, predominantly red fruits enhanced by a brief aging in wood. On the palate, balanced and pleasant to drink.
The selected and sanitized ingredients are homogenized and cooked until they reach the optimal point of concentration. It is then...
This pepper purée, or paprika paste, is a typical seasoning in Portuguese culinary tradition. The peppers are harvested and prepared...
As an appetizer, served on toast or bread, pâtés are an easy-to-prepare, tasty, and nutritionally balanced option. This creamy...
Whether as an appetizer or a main course, on toast, in a sandwich, as part of a gourmet dish, or in a summer salad, it's a versatile,...
88 pts Revista de Vinhos - Lime yellow, greenish, bright. Intense aroma with lemony fruit and green apple, with a slight hint of wet...