Product details
Winemaking:
After a strict maturation control and selective hand harvest, the grapes are gathered into boxes with 20kg, then they are stripped off from the stalks and crushed and go into stainless steel tanks to fermentation with temperature control of 26-28ºC. 40% of the blend was aged in third year French oak barrels for 8 months.
After a strict maturation control and selective hand harvest, the grapes are gathered into boxes with 20kg, then they are stripped off from the stalks and crushed and go into stainless steel tanks to fermentation with temperature control of 26-28ºC. 40% of the blend was aged in third year French oak barrels for 8 months.
Grape Varieties:
Roupeiro,Antão Vaz,Arinto
Tasting Notes:
It is a very fragrant wine with mature and red fruit. The mouth test confirms good fruit volume, good tannins, elegant and round wine finishing with a medium long persistence.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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