Castelomor White 2022
citrus colour and golden highlights, fruity and floral aroma, with a mouth with good structure, fresh and slightly acidic. Dry, lingering finish.
HK$30.05
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Winemaking:
Vinified for ten days in stainless steel vats with controlled temperature, after destemmed.
Vinified for ten days in stainless steel vats with controlled temperature, after destemmed.
Grape Varieties:
Antão Vaz,Roupeiro,Arinto
Tasting Notes:
citrus colour and golden highlights, fruity and floral aroma, with a mouth with good structure, fresh and slightly acidic. Dry, lingering finish.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serving at a temperature from 10-11°C.
Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
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