Product details
Winemaking:
The grapes, previously destemmed, went through a low temperature pre-fermentative maceration for 24 hours. The alcoholic fermentation was done in small stainless vats with temperature control, not going over 27. °C for 12 days. The wine aged, partially, for 12 months in French and American oak barrels.
Grape Varieties:
Touriga Nacional,Syrah
Tasting Notes:
Strong dark colour and beautiful black fruit aromas. In the mouth, the wine presents a rich and jammy profile showing notes of ripe red fruits, chocolate, vanilla and spices. Smooth and elegant tannins offer a nice complexity and excellent ageing potential. A long and lingering aftertaste.
Store and Serve Advices:
Bottles lying horizontally in an airy and dark place, between 12 and 13ºC. Should be served at a temperature of 16 to 18ºC.
Food Pairing:
Game dishes, red meats and stews.
Allergens:
Contains sulphites.
Reviews and Awards:
. 87 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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