Ruby colour. Delicate nose with graphite notes, tobacco and menthol hints. Firm tannins, balanced with a very thin final acidity.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
This wine finely accompanies red meats, roast beef and grilled meats.
Reviews and Awards:
. 88 points in Robert Parker.
Dark ruby colour. Fresh aromas with intense red fruit and plum. In the mouth, rich notes of plum and spices. Round and balanced tannins
99 pts Robert Parker - In the year it was bottled the Vintage Port Quinta do Vesuvio 2017 marked the 30th anniversary of the acquisition of Quinta do Vesuvio...
90 pts Robert Parker - Superb brick red/brown appearance with medium depth of colour. Very clean fresh aroma with a subdued spicy character and a hint of...
17 pts Revista de Vinhos - Purplish tones colour. Very fruity and complex, highlighting the fine aroma of ripe black fruits, jam and jelly. Round and...