Product details
Winemaking:
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Grape Varieties:
Alvarinho
Tasting Notes:
Citrus in colour, with notes of apricot and orange blossom. In the mouth, it is fresh and young, with a balanced acidity.
Store and Serve Advices:
Recommended Serving Temperature of 10 to 12º C.
Food Pairing:
It is an excellent wine with fish, salads, white meats and cheeses or as an aperitif.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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