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Winemaking:
Vinified from a careful selection of the best grape varieties recommended by the Região Demarcada dos Vinhos Verdes, fermented in controlled temperatures, in order to keep and reveal all the fruity aroma of its grape varieties.
Grape Varieties:
Azal,Trajadura,Arinto,Loureiro
Tasting Notes:
Dry, medium acidity, fruity. Clarity and colour: limpid and citrus.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serving at a temperature from 10-12°C.
Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Reviews and Awards:
. 15,5 points in Vinho Grandes Escolhas;
. 15 points in Revista de Vinhos;
. Commended Decanter World Wine Awards 2015;
. Bronze medal International Wine & Spirit Competition 2015;
. Bronze medal International Wine Challenge 2015.
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