Casa de Cadaval Tricadeira Preta Red 2019
17 pts Revista de Vinhos - It has a distinct aroma, highlighting the fruity and spicy character associated with aromas of dried leaves, balsamic and cedar. Elegant, excellent acidity and with silky tannins, it presents a long and persistent finish.
$15.10
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By buying this product you can collect up to 1 point points. Your cart will total 1 point that can be converted into a voucher of $0.11.

Quantity
Em Stock
Type
Red Wine
Region
Tejo
Varieties
Trincadeira Preta
Year
2019
Bottle Size
750 ml
Volume
13,5%
Winemaker
Raquel Santos and Mário Andradre
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Last time this product was added to a cart: 08/29/2024

Winemaking:
The grapes harvested manually come from a shrub vines. The vinification is triggered by a cold extraction, then fermenting the grapes in Lagares, for 2 weeks. The stage is made in a barrel of 500 liters of French oak, about 12 months, in order to guarantee the identity of its origin.

Grape Varieties:
Trincadeira Preta

Tasting Notes:
It has a distinct aroma, highlighting the fruity and spicy character associated with aromas of dried leaves, balsamic and cedar. Elegant, excellent acidity and with silky tannins, it presents a long and persistent finish.

Store and Serve Advices:
Serving temperature 16 - 18ºC.

Food Pairing:
Ideally suited to meat dishes and strong cheeses.

Allergens:
Contains sulphites.

Reviews and Awards:
. 17 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.

Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.

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Casa de Cadaval Tricadeira Preta Red 2019

17 pts Revista de Vinhos - It has a distinct aroma, highlighting the fruity and spicy character associated with aromas of dried leaves, balsamic and cedar. Elegant, excellent acidity and with silky tannins, it presents a long and persistent finish.
Write your review

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