The wine production in the family back's to the time of Grandfather Fernando, who planted most of our vineyards and instilled us the love for the vine and wine production. For many years the Quinta sold grapes to Port wine and produced still wine only for our own consume. They decided in 2002 to start a new stage in the life of this house through the production and trading of still wines Douro DOC with only one aim: the production of high quality wines - ESMERO, what good the Douro has to offer. They believe that old vines have a potential that cannot be neglected and must be valued. It is this added value that they think the difference is found: blend of different grape varieties with balanced production, associated with a careful vinification able to express the high potential of the raw material.