17 pts Jancis Robinson. - The D'Oliveira Boal Medium Sweet Madeira wine shows an attractive amber color. The acidity is balanced with a long and smooth finish, and a certain delicacy.
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Tasting Notes: The D'Oliveira Boal Medium Sweet Madeira wine shows an attractive amber color. The acidity is balanced with a long and smooth finish, and a certain delicacy.
Store and Serve Advices: This wine was naturally aged in casks and bottled in its purest state. To show it at its best serve between 13ºC and 14ºC. Should be kept in a cool dry place. This wine was filtered and does not require decanting. It was bottled ready for drinking and will keep well several months after opening.
Food Pairing: Delicious with desserts. Can be served with fruits, especially pineapple, fruit salad, rich cakes, strong cheeses or chocolate. Also good with coffee as a digestive.
Reviews and Awards: . 17 points in Jancis Robinson.
The D'Oliveira Boal Medium Sweet Madeira wine shows an attractive amber color. The acidity is balanced with a long and smooth finish, and a certain delicacy.
91 pts Jamie Goode - Orange hints. Lush and harmonious! Notes of fruit in syrup, woody and a honey aroma. Soft and sweet mingling with excellent acidity.
Elegant and a moderately sweet, this Bual offers a distinctively salty tang to its toffee and almond notes. There's plenty of power in the underlying structure,...
The D'Oliveira Boal Medium Sweet Madeira wine shows an attractive amber color. The acidity is balanced with a long and smooth finish, and a certain delicacy.
A slightly brownish colour with greenish nuances. Intense aromas of dried fruits, namely dried figs, nuts and honey. Vibrant on the palate, complex, rich, with...
Gold Berliner Wein Trophy - Hazel colour. Notes of apricot jam, dry fruits, figs, honey and caramel. Elegant and complex. Well balanced and excellent acidity,...
Quite a dark tawny with mahogany at the core. Slightly rancio dankness, but typical Madeira oxidation showing stewed prunes and a touch of nuttiness. The palate is...
Bright amber color. Fresh aromas of polished wood, caramel, hint of balsamic, pinch of salt, nutty and dried figs. Complex, perfectly balanced and multi-layered...
Gold colour. Fresh floral aroma. Notes of pine, apricot, fruit core, ripe citrus, white raisins, caramel and candied fruit. Smooth with a spicy fresh acidity. Citrus...
Gold colour. Lush bouquet of polished wood, caramel, honeyed, white sultanas, spices, notes of cedar and tobacco at background. Good complexity yet, with an elegant...
It has a lively bouquet that comes racing out of the blocks with dried honey, apricot, quince and marmalade aromas. The palate is very well-balanced with rapier-like...
92 pts Jamie Goode - Amber, bright with golden nuances. It features a deep and intense sea dried fruits, revealing their aging. Half sweet taste of dried fruit,...
The D'Oliveira Boal Medium Sweet Madeira wine shows an attractive amber color. The acidity is balanced with a long and smooth finish, and a certain delicacy.
17 pts Jancis Robinson. - The D'Oliveira Boal Medium Sweet Madeira wine shows an attractive amber color. The acidity is balanced with a long and smooth finish, and a certain delicacy.
16,5 pts Revista de Vinhos - Purple opaque colour, complex aroma and intense black and plum fruit with aromatic notes and minerals to give great freshness. On the palate it´s intense, a full-bodied wine, fresh and persistent.