Product details
The plants are organically grown in our nursery and selected from the best-adapted cultivars. Harvesting is done manually near the flowering period of the plant's cycle (when the concentration of essential oils is highest). The leaves are dried at low temperatures, never exceeding 25°C. The best leaves are selected by hand.
Tasting Notes:
Lemon verbena has a distinctly citrusy aroma that refreshes the senses. It produces a bright, lemony infusion, balanced by a slightly herbaceous tang. The taste is smooth and almost creamy, leaving a pleasant sweet sensation on the palate.
Storage:
Mix 2 tablespoons of lemon verbena leaves with 1 liter of water at 90°C in a container of your choice (strainer, teapot, or even directly in a cup). Let the leaves steep for 5-7 minutes, depending on how strong you like your infusion.
Perfect Serve:
It has sedative properties; it relieves spasms, acidity, indigestion, and flatulence in the digestive system. It is also used as a stimulant in cases of lethargy and depression.
Allergens:
Dairy-free, gluten-free, caffeine-free, theine-free, suitable for vegetarians and vegans.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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