Neto Costa Ginja Liqueur with fruit
Seal Of Approval International Spirits Challenge - This velvety and delicious Ginja liqueur is produced from a unique infusion process of selected sour cherries from various regions of Portugal.
$16.65
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Appellation:
This velvety and delicious Ginja liqueur is produced from a unique infusion process of selected sour cherries from various regions of Portugal.
This velvety and delicious Ginja liqueur is produced from a unique infusion process of selected sour cherries from various regions of Portugal.
Tasting Notes:
This velvety and delicious Ginja liqueur is produced from a unique infusion process of selected sour cherries from various regions of Portugal.
Storage:
It should be stored upright, in a dry place with a constant temperature between 10-20º and avoiding direct light.
Perfect Serve:
As an appetizer or a digestive. Great combination with chocolate.
Reviews and Awards:
. Seal Of Approval International Spirits Challenge 2005.
Reviews
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