Bright straw color, on the nose stone fruit with floral notes, with well-integrated toast remaining discreet. On the palate it shows good volume and freshness balanced by medium-high acidity, finishing with good length.
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Winemaking: Aged for 10 months in French oak barrels.
Grape Varieties: Rabigato
Tasting Notes: Bright straw color, on the nose stone fruit with floral notes, with well-integrated toast remaining discreet. On the palate it shows good volume and freshness balanced by medium-high acidity, finishing with good length.
Store and Serve Advices: Serve at a temperature between 10ºC and 12ºC.
Food Pairing: Ideal with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens: Contains sulphites.
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