Product details
Winemaking:
Majority appeal to the classic vinification technology in white wine - open spout; Fermentation with the addition of wine spirit to 77% (from the Region of Lourinhã - Portugal) midway through the fermentation process. Aging in Portuguese and French oak barrels (from the regions of Allier and Limousin) during an average period of 10 years. After the bottling it fulfils an additional stage of 6 months in bottle before entering the market.
Majority appeal to the classic vinification technology in white wine - open spout; Fermentation with the addition of wine spirit to 77% (from the Region of Lourinhã - Portugal) midway through the fermentation process. Aging in Portuguese and French oak barrels (from the regions of Allier and Limousin) during an average period of 10 years. After the bottling it fulfils an additional stage of 6 months in bottle before entering the market.
Grape Varieties:
Galego Dourado,Ratinho,Arinto
Tasting Notes:
A fortified wine, white, velvety body with unique characteristics thanks to a fortunate combination of elements: grape, climate, soil, wood, and of course, Man.
Store and Serve Advices:
At room temperature or chilled.
Food Pairing:
It is an excellent wine as an aperitif, or with desserts of red fruits and cheese.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17,5 points in Vinho Grandes Escolhas;
. 16,5 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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