17 pts Jancis Robinson - Sercial is used to make the driest of Madeira styles growing, as it does, in the most elevated of the island's...
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17 pts Jancis Robinson - Sercial is used to make the driest of Madeira styles growing, as it does, in the most elevated of the island's...
96 pts Robert Parker - Deep ruby in colour, it impresses on the nose with its extraordinary complexity and aromatic freshness, with...
95 pts CellarTracker - With a deep violet colour, it has an extraordinary aromatic intensity, where notes of wild fruits stand out in...
94 pts Wine Enthusiast - Deep violet colour. Very pure and exuberant aromas, with fresh violet and red fruit notes. Great depth and...
93 pts Wine Enthusiast - Deep violet colour. Very pure and exuberant aromas, with fresh violet and red fruit notes. Great depth and...
95 pts Falstaff - Raspberry, Violets, Pine, Eucalyptus, Resin.
Very concentrated and intense, with balsamic notes from the Oak well paired with figs, black plums and tobacco. Full-bodied, firm and...
89 pts Wine Spectator - Clear and bright, it has an intense, dark garnet colour with red reflections. A fresh and penetrating aroma...
Dark red colour, with an almost opaque center. Nose dominated by the fruity component, based on ripe black fruits. Well present tannins...
93 pts Revista de Vinhos - Aroma complex with very interesting notes of roasted rubber, toffee, liquor, touch of earth and exotic wood....
Quinta do Noval Colheita is a rare Port wine, produced in small quantities. It is a Tawny from a single harvest. Each Harvest is distinct...
