Product details
Winemaking:
Sparkling wine produced using the noblest method, the classic method, which means that the second fermentation takes place in the bottle.
Sparkling wine produced using the noblest method, the classic method, which means that the second fermentation takes place in the bottle.
Grape Varieties:
Baga,Arinto
Tasting Notes:
citrus colour. Complex aroma of dried fruits. In the mouth it's firm and elegant, fresh and persistent.
Store and Serve Advices:
Store the bottle on its side at a constant 15 °C. Serve chilled to 8 °C.
Food Pairing:
Excellent as an aperitif, and with light meals and roasts or even desserts.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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