Product details
Winemaking:
Manual selection on a sorting mat. After destemming and crushing, the grapes were sent to a pneumatic press where the must was separated from the skins, fermented in stainless steel vats with fine lees at a controlled temperature. Aged in bottles for 3 months.
Manual selection on a sorting mat. After destemming and crushing, the grapes were sent to a pneumatic press where the must was separated from the skins, fermented in stainless steel vats with fine lees at a controlled temperature. Aged in bottles for 3 months.
Grape Varieties:
Antão Vaz,Arinto,Verdelho,Alvarinho
Tasting Notes:
Notes of tropical fruits, citrus and an elegant mineral component. In the mouth it is elegant, fresh with tropical fruits, finishing full of flavor.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 10-11°C.
Food Pairing:
Very versatile, from grilled fish, oriental food, pasta and seafood.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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