Product details
Winemaking:
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Sangiovese,Touriga Franca,Alicante Bouschet
Tasting Notes:
Perfect blend between the tannins of Sangiovese, the freshness and youthfulness of Touriga Franca and the spice notes of Alicante Bouschet.
Store and Serve Advices:
Perfect serve between 16-18°C.
Food Pairing:
Meat dishes and cured cheese.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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