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Grape Varieties:
Old Vines
Tasting Notes:
Amber colour. On the nose it presents a toasted profile of nuts, coffee and chocolate with notes of orange peel, all combined by a fine maturation in wood. Rich and smooth on the palate, bursting with ripe fruit flavours that linger into a long, elegant finish.
Store and Serve Advices:
Serve slightly chilled, between 12ºC and 14ºC.
Food Pairing:
It goes very well with desserts based on berries, chocolate or nuts. Traditional Portuguese sweets and cheeses also make harmonious combinations.
Allergens:
Contains sulphites.
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