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Natural Atlantic salt flakes in a resealable pouch. Skimmed by hand in the traditional saltpans of the Ria Formosa and Castro Marim...
Intense fruity of green olive, very complex aroma with notes of almond, apple and green grass. The palate is well structured, with spicy...
Ingredients: Fig, sugar, lemon and cinnamon. No additives or preservatives.
The best salt with the best selection of herbs. Ingredients: Sodium chloride and oregano.
In Serra do Mendro, bee honey is extracted from the hive in summer at a temperature above 30ºC. Rosmaninho Honey from Herdade Aldeia de...
Firm, meaty olives with a balanced, slightly fruity flavour. They present fresh vegetal notes, a subtle bitterness, and a pleasant...
This is a very traditional Mexican recipe, a spicy liquid sauce made with cayenne peppers and many other ingredients. The peppers come...
Habanero sauce is typical of Mexico and is prepared with habanero chilies. Habanero chilies give it a very characteristic flavour,...
Whether as an appetizer or a main course, on toast, in a sandwich, as part of a gourmet dish, or in a summer salad, it's a versatile,...
Made from the finest olives, it's smooth and low in acidity, preserving its characteristic authentic aromas and flavours.
Nature's sweetest nectar, perfect for sweetening recipes more naturally.
Light green fruitiness. Notes of apple, ripe banana, cut grass and ripe nuts. Well-balanced sweet, bitter and spicy notes, with a long...
The best salt with the best selection of herbs. Ingredients: Sodium chloride and rosemary.
With a smooth texture and intense colour, these biscuits win you over with their rich and captivating chocolate flavour, providing a...
Whether as an appetizer or a main course, on toast, in a sandwich, as part of a gourmet dish, or in a summer salad, it's a versatile,...
The selected and sanitized ingredients are homogenized and cooked until they reach the optimal point of concentration. It is then...
This is a special version of a lemon and chili sauce, with onion and sugar that give it a very "full-bodied" spicy flavour.
Whether as an appetizer or a main course, on toast, in a sandwich, as part of a gourmet dish, or in a summer salad, it's a versatile,...
