Aged in madeira barrels for 3-4 years.
Ruby colour; red fruit aromas; pleasantly sweet and balanced taste. As the wines used to produce Prime's Ruby Port age, they gain smoothness and elegance while retaining their fruitiness, intensity and youthful ruby colour. They are then blended together for balance and consistency.
Store and Serve Advices:
The bottle should be kept upright, protected from light and humidity, at a constant temperature of 16ºC-18ºC. It is ready for drinking and does not require decanting. Serve between 14ºC-16ºC. Once open, it should be consumed within 4 weeks.
It pairs well with soft cheeses, chocolate desserts and fruit pies.
Reviews and Awards:
Full ruby colour. Complex mature fruits aroma, smoothen by the short period in wood. Full-bodied, smooth, round, with sweet tannins and with a long finish.
Aparência vermelha acastanhada; aroma de compota de frutas vermelhas; sabor doce com notas de madeira fina e baunilha. O Porto Tawny do Prime é elaborado com...
All very well integrated with pleasant and complex notes of ripe berries, in perfect harmony with soft touches of spice. Ends with great freshness, elegance...
Red colour with strong brownish nuances. Fresh and delicate aroma, with a touch of spices and dried fruits due to the maturation in oak casks. Elegant,...