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It has a citrus-yellow colour and an intense fruity bouquet with a prevalence of tropical aromas of banana, peach and passion fruit. On the palate it has an...
It has a rosy-raspberry hue and an intense bouquet, with notes of red fruits, especially raspberry and strawberry, as well as of tropical fruits such as...
It has a red-ruby hue and ripe red fruit aromas. In the mouth it has a very well balanced and lingering flavour with a very elegant finish.
Winemaking:Grape Varieties:Portuguese Grape VarietiesTasting Notes:Traditional Portuguese drink from the Beiras area. It is an important caloric supplement...
Winemaking:Grape Varieties:Portuguese Grape VarietiesTasting Notes:Young liqueur wine, pleasantly fruity, full-bodied and with a long finish. It is a natural...
Winemaking:Grape Varieties:Portuguese Grape VarietiesTasting Notes:Young liqueur wine, pleasantly fruity, full-bodied and with a long finish. It is a natural...
Promotion valid from the 15th of November 2019 up to the 15th of January 2020 and subject to the available stockWinemaking:The grapes are destemmed and...
Lemon colour. Aroma of white flowers mixed with citrus and pear notes. Taste of stone and lemon fruits. In the mouth its medium bodied and balanced.
Winemaking:Grapes harvested in 18 kg boxes, gently pressed after a short maceration and fermented in temperature controlled stainless steel vats. Aged 6...
Ruby red color. Aroma with notes of plum with light wood well integrated. In the mouth it has a good volume with acidity and balanced tannins where red...
16 pts Vinho Grandes Escolhas - Fruity aroma with very elegant and discreet minerality. Berries and spices, fresh, with a fruity lasting finish.
Gold Decanter World Wine Awards - Mineral and citrus fruitiness, grapefruit, hints of nettle and white flowers, very fresh and light on the palate, revealing...
16,5 pts Vinho Grandes Escolhas - Intense aroma with hints of strawberries, blueberries and jam. Smooth on the mouth with a long flavorsome finish.
Winemaking:Abafado is the Portuguese terminology used in wines in which fermentation was interrupted by the addition of brandy or wine alcohol, thus...
Winemaking:Abafado is the Portuguese terminology used in wines in which fermentation was interrupted by the addition of brandy or wine alcohol, thus...
15 pts Revista de Vinhos - Fruity aroma with notes of grapefruit, light tropical touch, with a lush fragrant. Good volume in the mouth, mild acidity but...
16 pts Revista de Vinhos - Ruby red colour. On the nose it shows a fine aroma, focused on ripe fruit but with elegance, good vegetables suggestions, modern...
15,5 pts Vinho Grandes Escolhas - Has a ruby color. Vinous aroma with some fruit and quite floral. Full-bodied flavor, soft and velvety.
15,5 pts Vinho Grandes Escolhas - Aroma with notes of raspberry. Acidulous taste the fruits (strawberry and raspberry), good finish.
15 pts Revista de Vinhos - Lemon scent and acidulous fruits, good balance between fruitiness and acidity.
Deep red color. Raspberry, licorice and black cherry notes. On the palate black cherry, vanilla, balanced, firm structure and persistent finish.
Delicate aroma, hints of white stone fruit with a well integrated barrel. In the mouth we feel a fine white of good acidity with a soft texture of elegant...
Winemaking:Grapes harvested in 15kg boxes, fully destemmed and fermented in temperature controlled stainless steel vats, followed by long maceration and...
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