Manual harvest, total destemming, pre-fermentation maceration. Fermentation at controlled temperature of 25°C.
Touriga Nacional, Alfrocheiro, Tinta Roriz
Strong ruby colour. Intense aromas, sensation of ripe fruit, cassis. Elegant, floral notes together with tannins present and smooth.
Store and Serve Advices:
Serve at a temperature of 16ºC to 18ºC
Excellent with light meat and grilled dishes.
Reviews and Awards:
. 16 points in Vinho Grandes Escolhas.
15 pts Revista de Vinhos - Ruby red colour. Warm flavours of jammy forest fruit combined with aromas of violets and touches of spice. In the palate it's...
14,5 pts Revista de Vinhos - Rose-colored raspberry wine with slight gas release that enhances the aromas of red fruits (strawberries) and tropical fruits...
Garnet colour. Predominant red fruit, hints of spice and roasted beans. Fruity, soft, well-structured and harmonious.
16,5 pts Revista de Vinhos - Closed ruby color, violet tinge, red fruit aroma and black complexed with slight notes of vanilla and toast, very elegant, soft...