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Fermentation stopped by the addition of brandy. Undergoes staging in wood before it being bottled.
Grape Varieties:
Old Vines
Tasting Notes:
Orange colour. Complex and delicate dried fruit and raisin aroma. The palate presents sweet with great acidity and full-bodied. It is balanced and persistent in the end.
Store and Serve Advices:
Serve cool at 9-14°C. Decantation is not necessary because this filtered port has no sediment. It is ready to drink as soon as it is bottled. It can be enjoyed for about 3 months, keeping the bottle in a cool place.
Food Pairing:
Serve with dried fruit, raisins and cheese.
Allergens:
Contains sulphites.
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