Distilled Wine of Portuguese Varieties
Carefully elaborated through the distillation of high quality grapes. An imposing brandy showing scents of fresh herbs and flowers, full bodied and attractive with a fresh and spicy finish.
Store and Serve Advices:
It should be stored upright, in a dry place with a constant temperature between 10-20º and avoiding direct light. Serve in a brandy snifter at room temperature, never exceeding 20º.
It is a perfect pairing for an espresso served after a pleasant meal.
Reviews and Awards:
. 91 points in Andreas Larsson;
. 16 points in Revista de Vinhos.
Enchanting straw, crystalline hue, with a fresh aroma with floral notes and tropical fruits. Soft to the palate, with a great balance between acidity and...
Citrus straw colour. Floral and fruity flavours with ripe peach notes. Good acidity, balanced body and good minerality.
Clear, topaz colour. Noticeable aroma of wood and dried fruit. Soft and strong, with a long aftertaste due to being aged in wood.
Deep ruby colour. Floral notes embraced by ripe fruit aromas. Surrounding body, velvety and with fine tannins.