Distilled Wine of Portuguese Varieties
Carefully elaborated through the distillation of high quality grapes. An imposing brandy showing scents of fresh herbs and flowers, full bodied and attractive with a fresh and spicy finish.
Store and Serve Advices:
It should be stored upright, in a dry place with a constant temperature between 10-20º and avoiding direct light. Serve in a brandy snifter at room temperature, never exceeding 20º.
It is a perfect pairing for an espresso served after a pleasant meal.
Reviews and Awards:
. 91 points in Andreas Larsson.
Clear, topaz colour. Noticeable aroma of wood and dried fruit. Soft and strong, with a long aftertaste due to being aged in wood.
Aroma fresh and intense, with predominance of floral tones and citrus fruits. Very intense flavor tof crystallized fruit, with a long and delicate finish.
It shows a good concentration of aromas with dried fruits and caramel notes. On the palate the acidity blends well with the hearty flavors of toffee and...
91 pts Falstaff - The wine has a dark amber color with a lucid and consistent yellow edge. More than a Marsala, the impact of the aroma is like a great...