Rabigato, Códega, Viosinho, Arinto
Intense aroma, with complex fruit notes of lemon, orange and apricot, more rich than in previous editions is also showing strong wet stone character contributing for the persistent mineral character. The palate is very firm, with great complexity and freshness thanks to the higher content of malic acid. The fruit character combines with the white flowers notes, and the almond and nuts aromas. Redoma 2011 is very intense and persistent in the palate, with great ageing potential.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serving at a temperature from 10-11°C.
Oven backed fish, dishes with white meat. Vegetarian suggestions: Pasta or noodle, dishes with cheese.
Reviews and Awards:
. 94 points in Robert Parker.
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