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Portugalvineyards reunites in their unique online shop a well furnished cellar with the best wines, fortified wines and spirits from the Portuguese geography. In addition they offer value for money as well as na excellent customer service.

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96 pts Robert Parker - A solid, textbook version, this has flesh and weight, with vivid blueberry, plum and blackberry compote flavors carried by lightly brambly grip through the licorice-fueled finish.

OUR PRICE: $168.91

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  • Region: Port wine
  • Type: Vintage Port
  • Alcohol: 19,5%
  • Bottle Size: 750 ml
  • Grape Variety: Old Vines
  • Winemaker: António Agrellos
  • Year: 2015
Winemaking:
Vintage Ports are declared only in great years (3 or 4 years in a decade) and only when the wines come up to Noval’s exacting standards. All the grapes come from the Quinta do Noval vineyard. Grapes are trodden by foot to obtain the must, then during fermentation macerate to obtain the best possible extraction in the lagares, the traditional stone vats from the Quinta. It is matured for 18 months in wooden vats of various capacities.

Grape Varieties:
Old Vines

Tasting Notes:
A solid, textbook version, this has flesh and weight, with vivid blueberry, plum and blackberry compote flavors carried by lightly brambly grip through the licorice-fueled finish.

Store and Serve Advices:
Serve at cellar temperature (15/17°). Decantation is recommended to separate the sediment. This cellar wine will mature over the years and develop a complex variety of aromas. You can also enjoy it when young to taste the intensity of its fruit. It is best drunk 4 to 40 years after bottling. Drink within 48 hours after openning.

Food Pairing:
Particularly enjoyable with a dessert, with dark chocolate or cheese. Also on its own at the end of a meal.

Reviews and Awards:
. 96 points in Robert Parker;
. 95 points in Wine Spectator Magazine;
. 94 points in Roy Hersh;
. 18,5 points in Vinho Grandes Escolhas.

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Quinta do Noval Vintage Port 2015

Quinta do Noval Vintage Port 2015

96 pts Robert Parker - A solid, textbook version, this has flesh and weight, with vivid blueberry, plum and blackberry compote flavors carried by lightly brambly grip through the licorice-fueled finish.

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