Crystaline, straw color with citrus reflections, showing fine and persistente bubbles. Complex aroma, where citrus fruits are combined with nuts and “brioche”. In the mouth a subtle honeyed sweetness is involved with aging aromas. A creamy foam blends with the acidity enhancing a refreshing structure.
Store and Serve Advices:
Serve at 10ºC.
Oysters, crustaceans, gently flavored white fish, cream and spicy dishes, sushi.
Reviews and Awards:
. 16 points in Revista de Vinhos.
92 pts Robert Parker - With a very discreet, delicate profile and a slight citrus and fresh herbs aroma, it is a wine where it prevails the balance and...
86 pts Robert Parker - Very aromatic and fresh with a citrine color. A gastromomic wine that will pair great with all type of foods.
16,5 pts Revista de Vinhos - Brigth pale wellow citrus hue. A wine with the backbone of granite minerality, were the aroma is dominated by fruits and...
Floral and citric notes, contained by the elegance and lightness of the wine. On the mouth is alive, refreshing and aromatic with a great balance between...