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Winemaking:
This port wine is produced at Quinta da Soelheira, which is inserted into the unique and demarcated region of Port wines, the area with unique characteristics that make their wines, among the best in the world.
Grape Varieties:
Old Vines
Tasting Notes:
A bit more auburn than Ruby, the Coroa Borges sharing his youth, his wisdom and his wealth. The aromas of aging are increasing a bit more without completely hide the fruity aromas. It is a port of ruby colour auburn. Presents aromas from aging and slight fruity. Smooth taste with sweetness and persistence, reveals at the end of your mouth aging time.
Store and Serve Advices:
Should be opened two hours before serving and decanted. Serve between 17º and 18º C. Store the bottle on its side in a cool, dry and dark place.
Food Pairing:
It pairs very well with duck salad, red fruit desserts and any type of cheese.
Allergens:
Contains sulphites.
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