Distilled Wine of Portuguese Varieties
Store and Serve Advices:
It should be stored upright, in a dry place with a constant temperature between 10-20º and avoiding direct light. Serve in a brandy snifter at room temperature, never exceeding 20º.
It is a perfect pairing for an espresso served after a pleasant meal.
Reviews and Awards:
. 17 points in Revista de Vinhos.
Red with brownish glaze colour. The aroma is rich in ripe fruit with a touch of spice and vanilla notes. In the mouth is fresh, balanced, with a good...
96 pts Robert Parker - We have a great Vintage on our hands, showing beautiful concentration, vigour and complexity, but with plenty of finesse and...
87 pts Andreas Larsson - Brandy handmade made from the distillation of high quality wine and matured in wood. Made from small selected batches, showing...
Fantastic mixed aromas of juicy sweet fruits and oak barrel, vanilla, dark chocolate, and caramelized dried fruits along a very refined acidity.