White straw colour. Fine aroma, rich with notes of spices, dried fruits and honey. Fresh, rich, quite soft with notes of dried fruits and honey in the end of mouth.
Store and Serve Advices:
To serve chilled (10ºC) as an aperitif, and at 14-18ºC as a after dinner Port.
Goes well with appetizer and desserts.
Reviews and Awards:
Enchanting straw, crystalline hue, with a fresh aroma with floral notes and tropical fruits. Soft to the palate, with a great balance between acidity and...
Intense aroma and taste: fruit jelly, quince jam, spices, in the younger wines. With age the wine develops other tastes: nuts, cinnamon, coffee, but always...
Ruby colour; red fruit aromas; pleasantly sweet and balanced taste. As the wines used to produce Prime's Ruby Port age, they gain smoothness and elegance...
Purplish tones colour. Very fruity and complex, highlighting the fine aroma of ripe black fruits, jam and jelly. Round and velvety, full-bodied, warm, with...