Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão
Superb colour, full body and very fine aroma and flavour. As the wine ages it softens and slowly sheds its deep dark colour, gaining in structure and complexity.
Store and Serve Advices:
Vintage Ports are wines that develop very well in the bottle and should therefore be cellared in a dry and cool place where the bottles should be kept laid down. Serve at a temperature of 17 to 18ºC.
Perfect to drink with cow-cheeses or soft portuguese sheep-cheeses, ice-cream and as a digestive.
Reviews and Awards:
. 90 points in Robert Parker;
. 86 points in Wine Enthusiast Magazine;
. 17 points in Revista de Vinhos.
Purplish tones colour. Very fruity and complex, highlighting the fine aroma of ripe black fruits, jam and jelly. Round and velvety, full-bodied, warm, with...
Light brown color with an orange glow. In the palate figs, apricots, almonds and hazelnuts.
Superb colour, full body and very fine aroma and flavour. As the wine ages it softens and slowly sheds its deep dark colour, gaining in structure and...
89 pts Wine Enthusiast - Loaded color, with full-bodied and very fine aromas, ripe fruits of towering woods. Predicts a great complexity of the "bouquet" and...